Goods from the farmers’ market, hand-picked groceries bought from the nearby villages, home-made bread, fresh air and sound of nature. All that is Konoba Dubrava- a family restaurant that feels like home. Our kind and professional personnel make sure our guests have the best service and to feel welcome as long as they stay with us.
*Please note it takes at least 3 hours to prepare meals under the iron bell, so we kindly ask you to make order in advance
IDEAL CITY ESCAPE DURING THE HOT SUMMER NIGHTS TO THE TOP OF THE SRĐ HILL BECAME A GOURMET LANDMARK WHEN IT COMES TO TRADITIONAL CUISINE.
We make sure our guests have the best of Dubrovnik area, with special emphasis on home-grown ingredients and traditional meals prepared according to our grandmothers’ recipes. Our specialties are dishes under the iron bell known as Dalmatian Peka (lamb, pork, veal or octopus) and barbecue meat. Food delights and home-made grappa selection will keep you warm long in the night, together with the folklore dancing Lindo and live music. The joy of living we could say!
OUR MEALS ARE AUTHENTIC LOCAL RECIPES THAT USED TO BE VERY COMMON DISHES, BUT NOWADAYS ARE NOT SO EASY TO BE FOUND.
We can also be reached directly on firstname.lastname@example.org or +385 95 420 4000.
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